Our restaurant menu includes all of your favourite Thai dishes, including vegetarian and gluten free options. Our food is lovingly cooked to order, with no added MSG.
If looking at our restuarant menu is making you hungry, why not order takeaway online?
- Thai Spring Rolls $10.50
A blend of mixed vegetables and vermicelli noodles wrapped in a Thai pastry served with Thai chilli dressing.
- Fresh Spring Rolls (four pieces) $13
A mixture of Thai herbs and spices, rice noodles wrapped in fresh spring rolls served with our Thai sauce.
- Goong Hornsabi $12.50
Prawn wrapped in pastry served with sweet chilli sauce
- Satay Chicken Sticks (four skewers) $14
Served on a bed of steamed white rice and house made peanut sauce
- Wonton (six pieces) $12
Deep fried minced pork, carrot and Thai herbs in pastr served with sweet chilli sauce
- Curry Puff $12
A blend of sweet potato, vegetables and peanuts wrapped in fluffy pastry served with Thai chilli dressing.
Lemmon & Pepper Calamari $19.50
Juicy pieces of squid are coated in breadcrumbs, spices and lemon to create the deep fried calamari pieces. Served with a Thai sweet chilli chipping sauce. (Contains gluten and egg.)
- Deep-Fried Chicken Wings $13
Cured to perfection in our own house made marinade served with sweet chilli sauce
Fish Cakes $10.50
A classic recipe, fish paste, long beans, red curry paste and kaffir lime leaves
- Spicy Tom Yum Soup $12
A light refreshing soup with Thai herbs, galangal, lemongrass and coriander. Served with your choice of chicken or seafood.
- Tom Kha Soup $12
Creamy coconut soup with the flavours of lemon, galangal and coriander.
- Mixed Starter $26
Spring Rolls, Wontons, Curry Puff and Goong Hornsabi (FOR TWO, 12 PIECES)